Host: Liz Hammer with Rodney Strong Winery
Lime Zest & Juice, Burnt Nori Powder, Ponzu Sauce
Swiss Chard, Preserved Lemon, Raisins, Grilled Scallion, Baba Ganoush, Champagne Vinaigrette
Chalk Hill, Chardonnay
Shaved Pern, Roasted Tomato, Pearl Onion, Squash
Russian River Valley, Pinot Noir
Pan Seared, Herb Spaetzle, Braised Red Cabbage, Meritage Mushroom Sauce
Symmetry, Red Blend
Mexican Chocolate Torte
Knight’s Valley, Cabernet Sauvignon
Omen Wine Dinner
The 5 Course dinner will showcase our Executive Chef, Jeremy Sowa, and his food pairings to the 5 Omen wines. Hosted by Tony Buck our Bar Manager & Pete Woods from Henry Fox.
$85 Per Person
Fennel Puree, Grapefruit Segments, Fennel Fronds, Grapefruit-Vanilla Beurre Blanc
Crumbled Bleu Cheese, Candied Walnuts, Babyhead Greens, Blanc de Blanc Vinaigrette
Sparkling Blanc de Blancs
Confit Game Hen, Caramelized Onion, Fig Vinaigrette, Wilted Frisee, Goat Cheese, Puff Pastry
Robouchon Potatoes, Grilled King Trumpets, Bordelaise
Cherry Cheese Cake
Chocolate Cherries, Cherry Cookie Crumble, Mulled Wine Reduction
Join us for a night of socializing & samples!
$35 Per Person
You will receive 2 drink tokens to sample our selection of local draft beer, wine list, & signature cocktail all while we keep you full while we bring small plates showcasing our new September menu & introduce our new daily events.