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Omen Wine Dinner

  • The Copper Post 100 Washington Ave Grand Haven, MI 49417 (map)

Omen Wine Dinner

The 5 Course dinner will showcase our Executive Chef, Jeremy Sowa, and his food pairings to the 5 Omen wines. Hosted by Tony Buck our Manager & Pete Woods from Henry Fox.

$85 Per Person

Scallops

Fennel Puree, Grapefruit Segments, Fennel Fronds, Grapefruit-Vanilla Beurre Blanc

Chardonnay

Poached Pear

Crumbled Bleu Cheese, Candied Walnuts, Babyhead Greens, Blanc de Blanc Vinaigrette

Sparkling Blanc de Blancs

Tarte Tatin

Confit Game Hen, Caramelized Onion, Fig Vinaigrette, Wilted Frisee, Goat Cheese, Puff Pastry

Red Blend

Petit Filet

Robouchon Potatoes, Grilled King Trumpets, Bordelaise

Cabernet Sauvignon

Cherry Cheese Cake

Chocolate Cherries, Cherry Cookie Crumble, Mulled Wine Reduction

Pinot Noir

Earlier Event: September 18
Sips & Samples Dinner
Later Event: November 9
Live Music | Van Mason